Roasted chicken plated with grits and onion gravy along with peas and carrots

In: MAIN COURSE, RECIPES

I love using my Dutch Oven for roasting chicken. The chicken always turns out tender because the Dutch Oven traps the moist air preventing the chicken from drying out. Here is my recipe for Oven Roasted Chicken with Onion Gravy.Read More →

In: BEEF, MAIN COURSE, RECIPES

There is nothing like the aroma of roasted meat in the oven, is there? The best thing about roasts is that it can continue to create meal after meal throughout the week. This makes for easy meals for this lazy cook. Read More →